Hard Hit by the Pandemic, A Beloved Sweets Shop in St. Francisville Will Be Back in Business

Away Down South is coming back as a smaller, sweeter version of its former self.
The restaurant is currently undergoing renovations and is slated to open this spring.
Lafayette-based Pizza Village is positioned for major growth in the coming months.
Partners Raven and Nakia Stewart will be offering daiquiris and dessert down the street from the LSU campus.
Magnolia Pantry will add another exciting hospitality option to ongoing development in downtown Lafayette.
The restaurant will offer an all-day brunch menu and a prix fixe dinner menu featuring spit-roasted meats.
The latest restaurant from chef-owner Troy Brocato will feature plate lunches that are popular in Acadiana.
Pastry chef Carolyn Sterling has appeared on cooking shows on Netflix and Food Network.
A new ownership group is making good on plans for aggressive expansion.
For pastry chef and co-owner Kaitlin Guerin, the new bakery-cafe represents the culmination of a journey filled with serendipity and symbolism.
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