Empire State Delicatessen Opening a Location on Oak Street

The classic New York-style deli has been serving the CBD since 2004.
Photo: Official

After serving the Central Business District for two decades and counting, Empire State Delicatessen is preparing to open a location in Uptown at 8201 Oak St. According to a permit filing with the City of New Orleans, an opening date is set for January 2025. What Now New Orleans has reached out for more information.

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Deli owner Paul Tufaro is a New York City native who moved to New Orleans in the ‘90s and eventually opened Empire State Deli in 2004 at 447 St. Charles Ave. Over the years, the deli made a name for itself with nearby office workers and visiting tourists alike for its classic hot and cold sandwiches. Wraps, salads, soups, and occasional specials like red beans and rice or catfish and fries are available. Beverage options include a wide range of soft drinks and alcoholic beverages. The deli prides itself on offering quality products, including the premium Boar’s Head brand of deli meats and cheeses.

Brett Llenos Smith

Brett Llenos Smith

Brett Llenos Smith is a freelance writer with a bachelor’s degree in journalism and more than a decade of experience writing about restaurants, farms and food production. As someone with a multi-ethnic background, he has a passion for highlighting folks from underrepresented communities.
Brett Llenos Smith

Brett Llenos Smith

Brett Llenos Smith is a freelance writer with a bachelor’s degree in journalism and more than a decade of experience writing about restaurants, farms and food production. As someone with a multi-ethnic background, he has a passion for highlighting folks from underrepresented communities.
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